Pastry cutouts

Pastry cutters are used to give the dough a beautiful shape. This equipment has the shape of flowers, leaves or small figures, which is convenient for making cookies or stylish decor for decorating cakes.

Assortment of confectionery recesses

Dessert cutters are a must-have accessory for those who bake. They are designed to work with different materials - mastic, marzipan, chocolate and just dough.

Punching attachments differ in the quality of the material. They are mainly made from metal and plastic. Any option differs in quality and functionality. There are also different shapes and sizes available so that pastry chefs can choose the product that is ideal for their job. The product is often presented in whole sets.

For quality work, the thickness of the walls of the product is important. It is best to use thin cuttings that have a wall density of several mm to 1 cm. They give smooth outlines and do an excellent job when working with dough and material of any thickness, since thin cuttings have a sharp edge that cuts perfectly.

Why choose us

High-quality cuttings for confectionery products are presented in our online store in a wide range. For the catalog we select only the best products in which we are confident and can guarantee excellent quality and durable use.

It is always easy to buy goods from us at a favorable price in the desired quantity. Delivery is available throughout Moscow and throughout Russia. The company's managers process any orders in a short time. We send parcels to customers only through trusted carriers so that customers can receive their goods in a short time and in excellent condition.