No items found matching the search criteria
No items found matching the search criteria
No items found matching the search criteria
No items found matching the search criteria
No items found matching the search criteria
No items found matching the search criteria
A fruit and vegetable juicer is a device for squeezing juice from foods. Despite the rather limited purpose of the equipment, there is a large selection of devices on the market, including centrifugal, auger, combined, and also devices for citrus fruits. Each of them has pros and cons. Which juicer to choose depends on your preferences.
If you regularly drink juices from oranges, limes, grapefruits, lemons, a regular citrus juicer is more than enough. These models differ from other universal devices in their structure, namely the presence of a rotating cone-shaped nozzle with a ribbed surface. To use an electric device, you need to divide the fruit into two parts, press the half onto the nozzle and start the unit. During operation, the juice from the pulp flows into a special compartment, but before that it passes through a filter to give the liquid a uniform consistency.
Simple devices for citrus fruits cost less than other types of equipment for vegetables and other products. They have relatively low power: from 20 to 100 watts. The lower this indicator, the slower the glass fills.
If the presence of pulp in the juice is important to you, consider electric models with the ability to adjust the size of the slots.
Such devices are considered more universal, since with their help you can get juice not only from fruits, but also from berries, vegetables, including hard ones.
Centrifugal technology has its own principle of operation: first, the contents of the bowl are crushed into a homogeneous mass, and only then the juice is squeezed out of it. Such professional devices take up more space in the kitchen, but at the same time guarantee a high efficiency.
The power of the device can be from 200 to 1200 watts. The speed of the centrifuge depends on this indicator.
When purchasing a centrifugal juicer, you need to remember that each individual vegetable or other product requires a different speed. Therefore, try to order multi-speed models to be able to squeeze out any juice.
Today you can order devices with a number of additional functions via the Internet:
This is another type of universal devices. With its help you can obtain juice from most berries, hard and soft vegetables. These devices can be confused with meat grinders, as they use a rotating cylinder with spiral ribs to extract juice. To prepare a drink, just put a vegetable, berries or fruit in the desired compartment and press the button. As a result, the glass contains juice with the largest amount of vitamins, minerals and enzymes.
A special feature of professional auger devices is the ability to work even with the smallest and most problematic products (greens, berries with hard seeds, irregularly shaped vegetables). At the same time, the motor is quieter than that of centrifugal models.
The disadvantages include high prices for devices.
The combined juicer combines the design features of centrifugal devices and electrical devices for citrus fruits. Despite the wide functionality, such models have not yet gained popularity among consumers.
You can buy kitchen appliances in the Complex-Bar store. Each juicer from our catalog is of high quality, durability, and reliability. Our website always has affordable prices, as well as regular promotions and discounts.
© 2024 Complex-Bar®