Wedding catering is a difficult task. Organizing and selecting dishes and drinks is only half the battle: the lion's share of the effort will be needed to select suitable tableware and decor for the table and prepare serving lines, if any.
The classic decoration of halls and table settings with crystal and expensive porcelain remain invariably fashionable, but some couples want to “reduce” the solemnity and move away from traditional decoration to different styles - both in banquet halls and at outdoor weddings. Of course, in accordance with the given style of the holiday, not only the space, but also the table should be decorated: the dishes are part of and serve as support for the surroundings.
For weddings with a buffet table, the emphasis can be placed on glasses. There are a great variety of glasses for alcoholic and non-alcoholic drinks: the most exquisite crystal is suitable for traditional ceremonies, classic glasses made of thin glass are for minimalistic solutions, and atmospheric colored decorated glass is for celebrations in the Mediterranean style.
But for feasts, the most important element of serving, of course, is porcelain and accessories. Exquisite painted with gilding, classic white, modern with a graphic pattern, craft, unusual designer - there are even more options here than with glass. It is important not to forget about cutlery - combining them with dishes is also a stylistic device.
Serving lines with food warmers usually look fairly neutral, but the decor of the buffet table can also be made in one style or another thanks to the design of trays, stands and shelves. For drinks, you can also choose both standard dispensers and stylized lemonade dispensers.
In a word, if finding suitable dishes is not so difficult, then choosing one thing and settling on a certain option is not an easy task.