Cocktail Christmas miracle

• 20 ml Pinch&Drop “Apple Pie” syrup
• 20 ml yoghurt liqueur
• 30 ml orange juice
• 30 g pineapple s/m
• 50 ml dry sparkling wine

Decor : No

Cooking method :

• 1. Place all ingredients, except sparkling wine, into a blender and beat;
• 2. Add pre-chilled sparkling wine to a glass-saucer;
• 3. Pour the contents of the blender into a glass-saucer;

The Christmas Miracle cocktail is a combination of sparkling wine and yoghurt liqueur with apple pie, pineapple and orange juice.

Alcoholic cocktails are drinks made by mixing two or more ingredients, at least one of which is alcoholic. Aperitifs are traditionally drunk before meals, as they whet the appetite, and digestifs - sweet or slightly sour - are served during or after a meal.