Ingredients:
- Syrup ODK “Margarita” 20 ml
- Syrup ODK “Chili” 10 ml
- Lemon juice 15 ml
- Tequila 60 ml
- Triple sec liqueur 50 ml
Decoration:
- Lime slice, chili pepper, salt crust
Cooking method:
- Fill the glass and most of the shaker with ice cubes to cool.
- Pour all ingredients into small part of shaker
- Drain melt water from shaker
- Shake the drink well in a shaker
- Remove the chunky ice from the glass and place an ice cube in the glass.
- Pour the drink into a glass using a strainer
- Decorate the drink
Wineglass:
Old Fashion “Jazz”, Bormioli Luigi, glass, 350ml, art.: 1022123