Carrot raf

• 30 ml MONIN “Carrot” puree
• 1 shot of espresso (40 ml)
• 50 ml milk
• 70 ml cream 10%

Decor : Whipped carrot cream, carrot slices and marshmallows.

Cooking method :

• 1. Pre-brew espresso;
• 2. Place all ingredients in the pitcher;
• 3. Heat to 80°C and stir;
• 4. Pour into a glass;
• 5. Place a layer of marshmallows on top, then another layer of whipped cream;
• 6. Decorate.

Carrot raffe is an invigorating mix of carrots, milk, cream and espresso.

Coffee drinks are one of the most popular, regardless of the season, mood and time of day. It's nice to start the morning with a coffee-based drink, end lunch or have a leisurely dinner. Modern coffee cocktails amaze with their diversity. A harmonious combination of ingredients and proper preparation are the key to the impeccable taste of a coffee drink.