Citrus nitro coffee

• 30 ml Mojito syrup
• 60 ml Bergamot syrup
• bergamot slice (garnish)
• 200 ml Sprite or 7 up
• 700 ml cold brew coffee

Decor : Slice of bergamot.

Cooking method :

• 1. Pre-brew cold brew coffee;
• 2. Mix all ingredients;
• 3. Cool in the refrigerator for 1 hour;
• 4. Pour into a siphon for iSi nitro cocktails , art. 2120335;
• 5. Carbonate with 1 canister of iSi N₂ nitrogen , art. 2140415;
• 6. Shake the siphon well;
• 7. Pour a portion into a glass
• 8. Decorate.

Citrus nitro coffee is a tonic mix of mojito, bergamot, Sprite lemonade and cold brew coffee.

Iced coffee is a compromise for those who want to enjoy rich coffee taste and aroma combined with coolness and freshness. A chilled coffee drink is the perfect solution to refresh yourself during your lunch break or on a walk. Iced coffee drinks can be prepared using espresso, cappuccino or latte.