Frappuccino

• 30 ml dessert sauce “Frappe Vanilla”
• 1.5 g marker for latte art “Chocolate” (decoration)
• whipped cream (garnish)
• 2 espresso shots (60 ml)
• 60 ml milk

Decor : Whipped cream and marker for latte art “Chocolate”

Cooking method :

• 1. Pre-brew espresso;
• 2. Place all ingredients in a blender bowl;
• 3. Cover with ice cubes;
• 4. Beat until a homogeneous consistency is obtained;
• 5. Pour into a glass;
• 6. Decorate.

Frappuccino is a tonic mix of vanilla, chocolate, milk and espresso.

Iced coffee is a compromise for those who want to enjoy rich coffee taste and aroma combined with coolness and freshness. A chilled coffee drink is the perfect solution to refresh yourself during your lunch break or on a walk. Iced coffee drinks can be prepared using espresso, cappuccino or latte.