- 20 ml “Cotton Candy” syrup
- 30 ml “Pear Williams” puree
- 1.5 g “Caramel” topping marker for latte art (decoration)
- 1 layer of cotton candy (decoration)
- 1 pinch ground nutmeg
- 1 shot of espresso (30 ml)
- 1.5 g whipped cream (garnish)
- 200 ml cream 10%
Decor : Whipped cream, marker for latte art MONIN “Caramel” and a layer of cotton candy.
Cooking method :
- 1. Pre-brew espresso;
- 2. Pour all ingredients into the pitcher;
- 3. Beat with the steam wand of a coffee machine;
- 4. Pour into a glass;
- 5. Place a top of whipped cream;
- 6. Decorate.
Calorie content : 438 kcal
Cooking time : 4-5 minutes
Serving container : Highball "Shetland" Arcoroc, 350 ml , art. 1010437.
Raf Pear with Cotton Candy - an invigorating mix of cotton candy, pear, caramel, cream and a shot of espresso.
Coffee drinks are one of the most popular, regardless of the season, mood and time of day. It's nice to start the morning with a coffee-based drink, end lunch or have a leisurely dinner. Modern coffee cocktails amaze with their diversity. A harmonious combination of ingredients and proper preparation are the key to the impeccable taste of a coffee drink.