Carrot cheesecake

• 70 ml “Carrot” puree
• 2 Oreo cookies
• 100 g sour cream 15%
• 150 g curd cheese
• 200 ml cream 33%

Decor : S/M berries.

Cooking method :

• 1. Cheese, sour cream, cream and puree MONIN Mix carrots using a blender;
• 2. Pour 0.5 l into the creamer, fill the bottle with N₂0;
• 3. Cool in the refrigerator (30-40 minutes);
• 4. Place crumbs of Oreo cookies on the bottom of the glass, and cream cheesecake from the creamer on top;
• 5. Decorate.

Carrot Cheesecake is a delicious combination of Oreo cookies, carrot puree, sour cream, cream cheese and cream.

Dessert is a delicious addition to any meal. Served after the main courses have been eaten. We recommend serving dessert with a cup of coffee, tea or other warming cocktails.