Chamomile tea with honey peach

• 10 ml “Honey” syrup
• 30 ml “Peach” puree
• 1 cinnamon stick
• 1 star anise
• 1 chamomile tea bag
• 3 carnation inflorescences
• 250 ml hot water

Decor : Peach slices.

Cooking method :

• 1. Place all ingredients in the pitcher;
• 2. Warm up the coffee machine with the steam pipe;
• 3. Mix well;
• 4. Remove the tea bag;
• 5. Pour the drink into a mug;
• 6. Decorate.

Chamomile tea with honey peach - a warming mix of honey, peach, cinnamon, star anise, cloves and chamomile tea.

Hot teas are ideal drinks for the autumn-winter period. With a pleasant mild taste and neutral aroma, hot, freshly brewed tea can be ideally combined with any additives. If you heat it no more than 80 degrees, the drink retains all the vitamins and beneficial properties.