Oolong milk tea with pear and strawberry

• 20 ml Lemongrass syrup
• 30 ml “Pear Williams” puree
• 30 ml “Strawberry” syrup
• 1 sprig rosemary
• 5 cardamom seeds
• 8 g milk oolong tea
• 40 g red currants
• 500 ml hot water

Decor : Rosemary branch.

Cooking method :

• 1. Pour tea into a kettle and add hot water;
• 2. Stir and drain;
• 3. Rinse the tea in this way 2 times;
• 4. Place all ingredients in the kettle;
• 5. Add hot water;
• 6. Decorate.

Milk oolong tea with pear and strawberries - a warming mix of lemongrass, pear, strawberries, red currants and milk oolong tea.

Hot teas are ideal drinks for the autumn-winter period. With a pleasant mild taste and neutral aroma, hot, freshly brewed tea can be ideally combined with any additives. If you heat it no more than 80 degrees, the drink retains all the vitamins and beneficial properties.