Tea with blueberries and chocolate cookies

• 10 ml ODK “Chocolate Cookie” syrup
• 20 ml ODK Blueberry puree
• 1 cinnamon stick
• 1 bag of black tea
• 2 carnation inflorescences
• 3 pcs. cardamom seeds
• 30 g blueberries s/m
• 200 ml hot water

Decor : No

Cooking method :

1. Pre-brew black tea;
2. Place all ingredients into pitcher;
3. Warm up the steam pipe of the coffee machine;
4. Mix well;
5. Pour the drink into a glass;
6. Decorate.

Serving size : 1 glass
Calorie content : 153 kcal
Cooking time : 3-4 minutes
Serving container : Libbey glass “Irish coffee”, 251 ml , art. 1090214.

Blueberry and Chocolate Chip Cookie Tea – a warming mix of blueberries, chocolate chip cookies, spices and black tea.

Hot teas are ideal drinks for the autumn-winter period. With a pleasant mild taste and neutral aroma, hot, freshly brewed tea can be ideally combined with any additives. If you heat it no more than 80 degrees, the drink retains all the vitamins and beneficial properties.