Orange tea

• 20 ml Pinch&Drop Lemon Tart syrup
• 20 ml Pinch&Drop “Mandarin” syrup
• 10 ml concentrated lemon juice Pinch&Drop
• lump ice
• 30 ml grapefruit juice
• 35 g grapefruit
• 150 ml tea base (Asam)

Decor : Thyme.

Cooking method :

• 1. Place syrups and grapefruit in a glass;
• 2. Mash the contents of the glass with a muddler;
• 3. Put ice and add all other ingredients;
• 4. Mix well;
• 5. Decorate.

Orange tea is a refreshing mix of lemon juice, grapefruit, tangerine, lemon tart and Asam tea base.

Iced teas (ice tea) are popular and beloved soft drinks, without which it is difficult to imagine a picnic in nature or a leisurely relaxation on a hot summer day. Iced teas give wide scope for culinary imagination, so during the summer season you can try a wide variety of options for preparing them.