Shanghai Ice Tea

• 30 ml ODK “Spicy Berries” syrup
• 1 bag of black tea
• 10 ml lemon juice
• 40 g berries s/m
• 50 ml hot water
• 100 ml Sprite or 7up

Decor : Lemon slice and mixed berry.

Cooking method :

1. Pre-brew black tea;
2. Pour syrup and lemon juice into glass;
3. Fill the glass with crushed ice;
4. Pour a second layer of soda into the glass;
5. Remove tea bag;
6. Pour a third layer of tea into a glass;
7. Decorate.

Serving size : 1 wine glass
Calorie content :
Cooking time :
Serving container : Wine glass “Mondo” chrome glass 190ml D=70,H=176mm clear. , art. 1050355.

Shanghai Ice Tea is a refreshing mix of spicy berries, lemon juice, sprite soda and black tea.

Iced teas (ice tea) are popular and beloved soft drinks, without which it is difficult to imagine a picnic in nature or a leisurely relaxation on a hot summer day. Iced teas give wide scope for culinary imagination, so during the summer season you can try a wide variety of options for preparing them.