- 10 ml Pinch&Drop syrup “Pear”
- 20 ml concentrated lime juice Pinch&Drop
- 30 ml Pinch&Drop “Mandarin” syrup
- lump ice
- 30 g lemongrass
- 30 g kumquat
- 150 ml black tea
Decor : Rosemary sprig.
Cooking method :
- 1. Place all ingredients in a shaker with ice;
- 2. Beat well;
- 3. Pour into a glass;
- 4. Add ice;
- 5. Decorate.
Calorie content :
Cooking time :
Serving container : Highball Nude, 500 ml , art. 1010939.
Tangerine ice tea with pear - a refreshing mix of pear, tangerine, lemongrass, kumquat, lime juice and black tea.
Iced teas (ice tea) are popular and beloved soft drinks, without which it is difficult to imagine a picnic in nature or a leisurely relaxation on a hot summer day. Iced teas give wide scope for culinary imagination, so during the summer season you can try a wide variety of options for preparing them.