Aqua fresco of mango with bergamot

• 10 ml Bergamot syrup
• 30 ml “Mango” puree
• lump ice
• 50 g orange pulp
• 50 ml water
• 150 ml sparkling water

Decor : No

Cooking method :

• 1. Combine all ingredients, except sparkling water and ice, in a blender;
• 2. Pour into a glass filled with ice;
• 3. Add sparkling water;

Aquafresco mango with bergamot - a refreshing mix of bergamot, mango, orange and sparkling water.

Lemonades are widely known sweet non-alcoholic drinks, mostly carbonated. Historically, lemonade was a mixture of lemon juice, sugar and water. Today, in addition to traditional ingredients, a variety of fruit and berry syrups, purees, pieces of fruit, herbs, spices and even scoops of ice cream are added to the drink.