Cloudy lemonade with melon and basil

06.07.2022
  • 10 ml Basil syrup
  • 10 ml “Melon” syrup
  • 20 ml Cloudy Lemonade syrup
  • lump ice
  • 150 ml sparkling water

Decor : Lime rings and basil sprig.

Cooking method :

  • 1. Pour syrup into a glass;
  • 2. Fill the glass with chunky ice;
  • 3. Pour soda;
  • 4. Mix well;
  • 5. Decorate.
Serving size : 1 beer mug
Calorie content : 128 kcal
Cooking time : 3-4 minutes
Serving container : Beer mug “Jar”, 488 ml , art. 1100515.

Cloudy lemonade with melon and basil - a refreshing mix of basil, melon, cloudy lemonade syrup and sparkling water.

Lemonades are widely known sweet non-alcoholic drinks, mostly carbonated. Historically, lemonade was a mixture of lemon juice, sugar and water. Today, in addition to traditional ingredients, a variety of fruit and berry syrups, purees, pieces of fruit, herbs, spices and even scoops of ice cream are added to the drink.

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