Cloudy lemonade with rhubarb and pink grapefruit

• 10 ml Pink Grapefruit syrup
• 30 ml “Rhubarb” puree
• lump ice
• 10 g (1 slice) lemon with zest
• 10 ml lemon juice
• 150 ml still water

Decor : Lemon slices.

Cooking method :

• 1. Place all ingredients in a blender bowl;
• 2. Beat until a homogeneous consistency is obtained;
• 3. Fill the glass with ice;
• 4. Pour the drink into a glass;
• 5. Decorate.

Cloudy lemonade with rhubarb and pink grapefruit - a refreshing mix of grapefruit, rhubarb and lemon juice.

Lemonades are widely known sweet non-alcoholic drinks, mostly carbonated. Historically, lemonade was a mixture of lemon juice, sugar and water. Today, in addition to traditional ingredients, a variety of fruit and berry syrups, purees, pieces of fruit, herbs, spices and even scoops of ice cream are added to the drink.