- 10 ml “Cucumber” syrup
- 20 ml “Kiwi” puree
- lump ice
- 20 ml lime juice
- 150 ml ginger ale
Decor : Cucumber slices and lime rings.
Cooking method :
- 1. Pour puree, syrup and lime juice into a glass;
- 2. Fill the glass with chunky ice;
- 3. Pour in ginger ale;
- 4. Mix well;
- 5. Decorate.
Calorie content : 152 kcal
Cooking time : 2-3 minutes
Serving container : Highball “Ilan”, 355 ml , art. 1010528.
Cucumber Kiwi Lemonade is a refreshing mix of cucumber syrup, kiwi, lime and ginger ale.
Lemonades are widely known sweet non-alcoholic drinks, mostly carbonated. Historically, lemonade was a mixture of lemon juice, sugar and water. Today, in addition to traditional ingredients, a variety of fruit and berry syrups, purees, pieces of fruit, herbs, spices and even scoops of ice cream are added to the drink.