Cucumber lemonade with kiwi

06.07.2022
  • 10 ml “Cucumber” syrup
  • 20 ml “Kiwi” puree
  • lump ice
  • 20 ml lime juice
  • 150 ml ginger ale

Decor : Cucumber slices and lime rings.

Cooking method :

  • 1. Pour puree, syrup and lime juice into a glass;
  • 2. Fill the glass with chunky ice;
  • 3. Pour in ginger ale;
  • 4. Mix well;
  • 5. Decorate.
Servings : 1 highball
Calorie content : 152 kcal
Cooking time : 2-3 minutes
Serving container : Highball “Ilan”, 355 ml , art. 1010528.

Cucumber Kiwi Lemonade is a refreshing mix of cucumber syrup, kiwi, lime and ginger ale.

Lemonades are widely known sweet non-alcoholic drinks, mostly carbonated. Historically, lemonade was a mixture of lemon juice, sugar and water. Today, in addition to traditional ingredients, a variety of fruit and berry syrups, purees, pieces of fruit, herbs, spices and even scoops of ice cream are added to the drink.

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