Jasmine cocktail with peach

• 20 ml ODK Jasmine syrup
• 25 ml ODK “Peach” puree
• lump ice
• 15 ml honey
• 250 ml ginger ale

Decor : Lemon slices and a sprig of lingonberries.

Cooking method :

1. Pour syrups and honey into a glass;
2. Fill the glass with crushed ice;
3. Pour in ginger ale;
4. Mix well;
5. Decorate.

Jasmine Peach Mocktail – a refreshing mix of jasmine, peach, honey and ginger ale.

Non-alcoholic cocktails (Mocktails) are drinks made by mixing two or more ingredients. All ingredients in the composition do not contain alcohol and can be consumed at any time of the day or night. Non-alcoholic cocktails containing citrus fruits and ice perfectly tone up.