- 15 ml “Bubble Gum” syrup
- 15 ml “Wild Berries” puree
- 80 g ice cream
- 150 ml milk
Decor : Whipped cream, dragee candies and “Wild berries” puree.
Cooking method :
- 1. Place all ingredients in a blender bowl;
- 2. Mix until smooth;
- 3. Pour the drink into a glass;
- 4. Decorate.
Calorie content :
Cooking time :
Serving container : Cocktail glass “Fontanwear”, 355 ml , art. 1170408.
Milkshake berry chewing gum - a sweet mix of wild berries, bubble gum, ice cream and milk.
Milkshakes are aromatic chilled dessert drinks based on milk and ice cream with a delicate taste. All kinds of toppings, syrups, berries, pieces of fruit, marshmallows, cookies or chocolate are used as flavoring additives. Milkshake can be served as an independent dessert.