- 10 ml Pinch&Drop “Green Melon” syrup
- 20 ml Pinch&Drop “Mint Candy” syrup
- 3 ice cubes
- 30 g banana
- 50 ml soy milk
- 70 ml coconut cream
Decor : Whipped vegetable cream and mint inflorescence.
Cooking method :
- 1. Place all ingredients in a blender bowl;
- 2. Beat well;
- 3. Pour into a glass;
- 4. Decorate.
Calorie content :
Cooking time :
Serving container : Catalina beer glass, 355 ml , art. 3140732.
Mint Melon Cocktail - a sweet mix of green melon, mint candy, banana, soy milk and coconut cream.
Milkshakes are aromatic chilled dessert drinks based on milk and ice cream with a delicate taste. All kinds of toppings, syrups, berries, pieces of fruit, marshmallows, cookies or chocolate are used as flavoring additives. Milkshake can be served as an independent dessert.