- 10 ml concentrated lime juice Pinch&Drop
- 20 ml Pinch&Drop “Mandarin” syrup
- 1 lime leaf
- 10 g orange
- 20 g grapefruit
- 20 ml pineapple juice
- 30 ml gin
- 180 ml boiling water
Decor : No
Cooking method :
- 1. Place all ingredients in the pitcher;
- 2. Warm up the coffee machine with the steam pipe;
- 3. Pour the punch into a glass.
Calorie content :
Cooking time :
Feed container :
Citrus punch is a fragrant mix of gin with tangerine, grapefruit, orange, lime and pineapple juice.
Grogs are warming low-alcohol drinks based on tea and rum with the addition of spices and citruses. A characteristic feature of grog is its spicy and sweet taste. Today this hot alcoholic drink includes cinnamon and ginger. In addition to rum, I often add vodka, cognac, whiskey or absinthe to grog.