Passion fruit punch with pink pepper

• 10 ml Pink Pepper syrup
• 30 ml “Passion Fruit” puree
• 1 g pink peppercorns
• 1 PC. cinnamon stick
• 3 pcs. carnation inflorescence
• 50 ml orange juice
• 150 ml hot water

Decor : Orange slices.

Cooking method :

• 1. Place all ingredients in the pitcher;
• 2. Warm up the coffee machine with the steam pipe;
• 3. Mix well;
• 4. Pour the drink into a glass;
• 5. Decorate.

Passion Fruit Punch with Pink Pepper - a spicy mix of pink pepper, passion fruit and orange juice.

Punches are cocktails that contain fruit or fruit juice. Today, punch is served cold or hot. Instead of rum, bourbon, cognac or other strong alcoholic drink can be used. When preparing punch, water is sometimes replaced with milk.