Pineapple Punch with Winter Spices

• 10 ml “Winter spices” syrup
• 30 ml “Pineapple” puree
• 1 star anise
• 1 cinnamon stick
• 3 carnation inflorescences
• 3 pcs. cardamom seeds
• 30 g pineapple s/m
• 50 ml pineapple juice
• 150 ml hot water

Decor : star anise.

Cooking method :

• 1. Place all ingredients in the pitcher;
• 2. Warm up the coffee machine with the steam pipe;
• 3. Mix well;
• 4. Pour the drink into a glass;
• 5. Decorate.

Pineapple Punch with Winter Spices - a spicy mix of winter spices, pineapple and hot water.

Punches are cocktails that contain fruit or fruit juice. Today, punch is served cold or hot. Instead of rum, bourbon, cognac or other strong alcoholic drink can be used. When preparing punch, water is sometimes replaced with milk.