Croissant rolling pin

Croissants have long gained fame and love throughout the world. These small bagels are made from puff pastry. The variety of croissant fillings will not leave anyone indifferent; everyone will find their own tastes.

One of the difficult stages of making croissants is cutting the rolled out dough into neat and uniform triangles. If you use a regular table knife for this, then this operation will take quite a lot of time. The solution was a special rolling pin for croissants, which allows you to quickly and correctly cut the dough into pieces of the desired shape.

You can view our full catalog of pastry equipment , including croissant knives, on our website.