Pan for fajitas

Fajitas are a Mexican dish consisting of fried meat, poultry or seafood with vegetables, wrapped in a wheat tortilla. When thinking about how to prepare fajitas, you must not forget about the correct dishes in which this dish, exotic for Russian people, is prepared and served.

The frying pan for fajitas is made of cast iron, with small sides. You can find not only round and oval models, but also frying pans made in the shape of a fish or a cow.

Most often, fajita pans do not have a handle, but some manufacturers have options that have a removable handle, which allows you to move the pan more carefully. Most of the models are complemented by a wooden stand, which allows you to place them on the dining table without fear of damaging it with hot metal.