Shaker for bar

24.05.2015

A cocktail shaker is necessary in every bar, every bartender, and now, due to the popularity and accessibility of creating simple cocktails, more and more often in every home. A shaker is a professional tool for mixing cocktails; it allows you to mix liquids of different densities and quickly cool the liquid by direct contact with ice. To pour a cocktail from a shaker into a glass, use a strainer - a professional bar tool that allows you to retain large parts of the cocktail and ice in the shaker, and prevent them from falling into the glass.

Modern shakers are made of stainless steel and glass. The most common types of shakers: cobbler - the classic European version of the shaker and the American version - the Boston shaker. A classic shaker consists of a glass, a strainer and a lid, which also serves as a dispenser. Boston simply consists of two glasses.

Among bartenders, the Boston shaker is the most common, as it allows you to speed up the pace of preparing cocktails, and is used for flaring - an artistic performance during which the bartender juggles a shaker and bottles .
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